Passion, innovation, experience
To promote the wellbeing and healthy recovery of patients in hospital and residents in care, through our tasty and balanced prepared meals.
With over 20 years experience in the prepared meals market, Anglia Crown is recognised as one of the foremost providers of meal solutions within the UK hospital sector. As food manufactures, we understand the catering and operational constraints our clients work under. To meet these needs, Anglia Crown provide a range of meal solutions that are flexible to differing environments, individual needs and personal budget. The foundation of our business has been built on the principle of providing on-demand, prepared meals that are nutritious, delicious and cost effective. We work with over 100 hospitals in the UK, and we are proud to be part of those catering services, providing operating efficiencies through our meal solutions.
As a leading platform of our business, we continue to invest in innovation and the research and development of market-leading technology and food products. We are determined that we should be in a position to respond quickly to the ever-growing needs of our clients. To that end, we operate a dynamic system, allocating multiple resources and teams to the development of our customers experience.
We recognise that world-leading technology will not always be found in the UK, in support of this, our commercial taskforce is allocated resources to examine the worldwide market, seeking out new innovations and technologies which may enhance our customers experience at home.
We strive to produce best in class service and excellence in all of our products. As an employer we work very closely in direct partnership with our staff to unlock talent and drive our business forward.
Experience and Heritage
Anglia Crown is part of Bakkavor Group, the UK’s leading provider of fresh prepared foods. The group employs nearly 19,000 people worldwide, manufacturing over 5000 different products across 18 categories. It has over 40 years experience and an annual turnover of £1.67 billion (2013).
To become the UK’s number one producer of fresh and frozen, plated and prepared meals for the NHS and care sector.