We’re delighted to announce that from February 2015 our very own in-house dietitian Ruth Smith will be delivering a monthly insight on nutritional issues for healthcare in Cost Sector Catering magazine. (more…)
Latest for News
Here is the first in the series of columns by our Registered Dietitian Ruth Smith in Cost Sector Catering magazine.
These will run throughout 2015, in this first one Ruth tackles the new Food Information Regulations. For the full article see below:
This week, Anglia Crown will be demonstrating their innovative frozen prepared meal range, Crown Advantage, at the NACC Conference in Nottingham. (more…)
This months Packaging News features Anglia Crown’s Crown Advantage new packaging system.
See full article below. (more…)
At the UK launch of Crown Advantage, Anglia Crown caught up with Torus Pak® entrepreneur Rickard Gillblad.
How did it all start?
Prior to 2003 I had been working in management consultancy when I came across a gap in the market for a truly innovative product that could help reduce food waste and decrease energy consumption. Most developers look at what is there already and try to improve it. I wanted to take it back to the drawing board and start from scratch in order to produce something really innovative and a worldwide first.
The new Spring issue of The Carer magazine highlights Crown Advantage in its new product round up.
‘Anglia Crown – Thinking outside the box’
To view the spring issue of The Carer magazine in full please go to: www.thecareruk.com
On Thursday 24th April, Cost Sector Catering honoured industry personnel at their annual award ceremony held at the Hilton London Metropole.
The launch of our next generation meal solution CROWN ADVANTAGE at the HCA conference was a huge success.
Congratulations to all of our winners and to everyone who came to the stand and saw for themselves how the revolutionary removable base packaging works with the Crown Advantage.
Click the more button below to see our HCA Conference video and pictures.