This is the seventh in the series of columns by our Registered Dietitian Ruth Smith in Cost Sector Catering magazine. (more…)
Posts Tagged Hospital Caterers Association
This year at the HCA forum, Anglia Crown showcased their award nominated Crown Advantage meal range and alongside that launched ten new meat-free vegetarian dishes within the Crown Choice range. (more…)
This months Cost Sector Catering magazine features Anglia Crown’s ten new meat-free dishes in the Crown Choice multi-portion, chilled and frozen prepared meal range.
The new range will launch at the HCA national leadership and development forum in Glasgow, 16th-17th April 2015 where Anglia Crown will be at stands 51-52.
For the full article see below: (more…)
This week Ruth discusses healthcare catering and the theme ‘Food Matters’ ahead of this year’s Hospital Catering Association forum (17th – 18th April).
For the full article please see below: (more…)
This months Packaging News features Anglia Crown’s Crown Advantage new packaging system.
See full article below. (more…)
At the UK launch of Crown Advantage, Anglia Crown caught up with Torus Pak® entrepreneur Rickard Gillblad.
How did it all start?
Prior to 2003 I had been working in management consultancy when I came across a gap in the market for a truly innovative product that could help reduce food waste and decrease energy consumption. Most developers look at what is there already and try to improve it. I wanted to take it back to the drawing board and start from scratch in order to produce something really innovative and a worldwide first.
The launch of our next generation meal solution CROWN ADVANTAGE at the HCA conference was a huge success.
Congratulations to all of our winners and to everyone who came to the stand and saw for themselves how the revolutionary removable base packaging works with the Crown Advantage.
Click the more button below to see our HCA Conference video and pictures.